Aspartame

White crystalline powder, odorless, strong sweetness, pure sweetness, 100~200 times sweeter than sucrose.

It tastes good, can enhance the flavor of citrus and other fruits, reduces calories, does not cause dental caries, and is less toxic than saccharin and other synthetic sweeteners. It is widely used in beverages, diabetic foods, and some weight loss health foods. , the formula of the cola we drink in our daily life once contained this product, and it can also be used as a flavor enhancer.